Discover the perfect blend: Coffee and mint for afternoon delight

Coffee with mint will make your afternoon relaxation more enjoyable. The beautiful aroma of coffee blends perfectly with the refreshing notes of mint. You simply have to try this combination.

We often use mint and coffee's properties separately, but what if you combine them? The result will be a full-flavored beverage and a beneficial aid for digestion.

Mint adds refreshing notes to drinks, including coffee. It primarily has bactericidal and antispasmodic effects and anti-inflammatory, cholagogue, and choleretic properties. Moreover, mint stimulates the digestive system, increases appetite, and lowers blood pressure.

Coffee, on the other hand, provides energy and supports bodily functions. It enhances brain function, improves concentration, and reduces the risk of several diseases, including type 2 diabetes. Coffee combined with mint leaves will deliver a unique taste and stimulate your digestive system.

Ingredients:

    
• 1 cup of black coffee
• 3 mint leaves
• Optional milk and sugar to taste

Preparation:

    
1. Rinse the mint leaves thoroughly, dry them, and tear them into smaller pieces to release more of their aroma.
2. Add the mint leaves to hot, freshly brewed coffee and cover the mixture for a few minutes to allow the mint to infuse.
3. Drink in small sips. You can add your favorite extras to taste, but the best flavor and health benefits are obtained by consuming the plain infusion.