The hidden dangers of canned fruits: High sugar and health risks

Fruits are an essential element of a healthy diet. They are a source of vitamins, minerals, and fiber. Recommendations suggest consuming at least five servings of vegetables and fruits daily. However, not all fruits are created equal, especially those found in cans that often hide more sugar than health benefits.

Fruits are a healthy and valuable snack, but not all should be lumped together. Although many people choose fruits with a healthy lifestyle in mind, some can be surprised by their high sugar content, making excessive consumption potentially harmful. This is particularly true for processed fruits. It is worth considering which fruits can cause a rapid spike in blood sugar levels and how this affects our health.

The main problem with canned fruits is the sugary syrup in which they are most often stored. This sweet liquid makes the fruits more caloric and less beneficial for health. Excessive sugar consumption can lead to multiple health problems, such as:

• Obesity: Sugar contributes to weight gain because it supplies a lot of energy that is not burned off.
• Diabetes: Excess sugar in the blood can lead to type 2 diabetes.
• Heart diseases: High blood sugar levels increase the risk of heart diseases.
• Fatty liver: Regular consumption of large amounts of sugar can lead to fatty liver disease.

Canned fruits are less valuable than fresh ones primarily because of:

• Sugar content: The sugary syrup significantly increases the sugar content in the product.
• Loss of vitamins and minerals: The preservation process can cause some vitamins and minerals contained in the fruits to be lost.
• Lack of fiber: Canned fruits often have less fiber than fresh fruits, which can affect the feeling of fullness and digestive system function.

If you do not have access to fresh fruits, you can opt for:

• Frozen fruits: They are just as healthy as fresh and do not contain added sugar.
• Dried fruits: Although they contain more sugar than fresh fruits, dried fruits are a good source of fiber. Choose dried fruits without added sugar.
• Homemade compote: You can make your compote from favorite fruits, controlling added sugar.

Fruits are an important element of a healthy diet, but choosing fresh or frozen ones is worth choosing. Canned fruits, especially those in syrup, are less valuable and can contribute to many health problems. Pay attention to labels and choose products with the least added sugar.