FoodStoring open canned goods in the fridge could harm your health. Transfer to glass or plastic advised

Storing open canned goods in the fridge could harm your health. Transfer to glass or plastic advised

We often do this with canned fruits or vegetables. We have no idea how dangerous it is.
We often do this with canned fruits or vegetables. We have no idea how dangerous it is.
Images source: © Adobe Stock | africa-studio.com (Olga Yastremska and Leonid Yastremskiy)
2:56 AM EST, February 16, 2024

Many people store the open can in the refrigerator with a loosely attached lid. This can be hazardous for your health.

Why shouldn't you store open canned fruits and vegetables in the refrigerator?

When exposed to air, the metal cans undergo oxidation, producing harmful substances such as tin. These toxic substances can then infiltrate the food. In high concentrations, tin can cause stomach irritation, diarrhea, and even more severe health complications.

How can you store canned fruits and vegetables safely?

After opening a can, transfer its contents into a glass jar or plastic container with a lid. This practice prevents food from coming into contact with air and the harmful effects of tin. It's also essential to store these canned fruits and vegetables in the refrigerator to extend their freshness.

Additional Tips:

  • Unopened cans of fruits and vegetables can be stored safely in a cupboard or pantry at room temperature.
  • Ensure they are shielded from direct sunlight.
  • It's advisable to consume the contents of an opened can within 2-3 days.
  • Avoid using metal containers for storing leftover canned fruits and vegetables.

Remember, your health is paramount! By adhering to these pointers, you can savor the convenience and taste of canned fruits and vegetables safely and healthily.

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