LifestyleSocial Media Star's Foolproof Method for Perfect Runny-Yolk Fried Eggs

Social Media Star's Foolproof Method for Perfect Runny-Yolk Fried Eggs

Making the perfect fried eggs can often seem daunting. Ensuring the yolk remains intact while frying requires a gentle touch. Thankfully, a simple technique exists to prevent any mishaps.

How to make the perfect fried egg?
How to make the perfect fried egg?
Images source: © Adobe Stock

9:02 AM EDT, May 15, 2024

Fried eggs are popular for breakfast and make a delightful addition to lunch. But how does one cook them to achieve a perfectly runny yolk? Instagram user @tarawoodcox11 has chosen to share her method with her followers.

Perfecting your fried egg game can sometimes require a fair bit of experimentation. While various techniques promise the ideal outcome, they don't always deliver. Yet, a very straightforward approach can yield a dish that hits the mark every time.

@tarawoodcox11 explains that she cracks the yolks into the pan once the whites have set. She then adds water around the edges and covers the pan with a lid. In just 30-40 seconds, the eggs are ready to be served and enjoyed.

This method has won over many of the influencer's fans.

"I must try this method."
"I've done this since I was a kid. It's foolproof!"

The versatility of fried eggs

Fried eggs can add flair to a plethora of dishes. For breakfast, they pair wonderfully with avocado, cheese, or bacon. They can also be a star ingredient in a burger.

They're delightful alongside potatoes or rice for lunch. Some even incorporate them into vegetable casseroles, creating a tasty and wholesome meal.

Yet, it's interesting to note that a runny yolk can also be achieved through other means. Enthusiasts might also appreciate soft-boiled or poached eggs cooked in boiling water for roughly 2 minutes before being lifted with a slotted spoon or sieve.

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