Prolong your cookware's life: Secrets to cleaning Teflon pans
Out of habit, we often tackle many stains on pans with brushes, soak them immediately after frying, and put them in the dishwasher. Unfortunately, this is a surefire way to damage your cookware. If you don't want to lose your Teflon pan and money, learn how to clean it properly.
Do you have a pan with a non-stick coating and wonder how to wash it without damaging the delicate surface? Here’s a method that will keep your equipment in good condition and effectively deal with dirt and dried grease.
How not to handle Teflon pans?
Forget about washing these pans in the dishwasher! While it may seem convenient, it will damage the surface and cause food to stick. Always check the manufacturer's washing recommendations. Although there are models resistant to mechanical washing, these are rare exceptions. Avoid using abrasive sponges, steel wool pads, and strong detergents that can damage Teflon. The pan loses its properties without this coating, forcing you to use more fat. Additionally, never pour cold water on a hot pan immediately after cooking. Below is a suggestion on how to wash Teflon pans properly.
How to properly wash a non-stick pan?
After cooking, set the pan aside to cool. Washing it while it's hot can lead to damage and deformation. Once it has cooled down, use a soft sponge and dish soap. Gently rubbing the surface will easily remove grease. Then, thoroughly rinse it and place it on a drying rack to dry. It is important to store pans individually, without other dishes stacked on top. This minimizes the risk of scratches. A good solution is to hang them on hooks or arrange them in cabinets with special felt dividers to prevent unnecessary damage.
