HealthGas stoves linked to doubled leukemia risk in children

Gas stoves linked to doubled leukemia risk in children

Recent studies highlight significant health risks linked to the use of gas stoves. Benzene emissions can elevate the risk of cancer, particularly in children.

Cooking with gas increases cancer risk
Cooking with gas increases cancer risk
Images source: © Getty Images | Javier Zayas

Key information

  • Gas stoves emit benzene, a known carcinogen.
  • The risk of leukemia in children may double.
  • Proper ventilation can greatly reduce benzene exposure.

The latest research, published in the "Journal of Hazardous Materials," underscores the serious health risks associated with using gas stoves. Benzene, released during gas combustion, is a confirmed carcinogen that can heighten cancer risk, especially among children.

A study by scientists from Stanford University found that children exposed to benzene from gas stoves could have up to twice the risk of developing leukemia. Benzene is hazardous at any concentration, and its presence in the air can lead to various health issues.

Proper ventilation in rooms where gas stoves are in use can significantly reduce benzene exposure. The research indicated that opening windows and using ventilation hoods could lower benzene levels by up to 99 percent with intensive stove use.

Quote from the study

"The results show that gas stove emissions significantly elevate cancer risks in homes with medium to high gas stove usage and inadequate ventilation," emphasize the study authors.

To reduce health risks, scientists suggest switching to electric or induction stoves. In cases where outdoor benzene levels are high, policy measures may be necessary to protect public health.

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