Forget traditional, surprise guests with beans and plums dish
Christmas is a time when traditional dishes dominate the tables, but increasingly, we are seeking recipes that will surprise our guests. One such dish is beans with plums—a somewhat forgotten recipe that combines simplicity with a sophisticated taste. It fits perfectly into the festive atmosphere while also bringing a bit of freshness to the Christmas menu.
Beans with plums combines the satisfying nature of white beans with the natural sweetness of dried plums, creating a harmonious whole that delights both taste and aroma. Today, it serves as an interesting alternative to more popular dishes. Preparing beans with plums is simple but requires a bit of patience—the result, however, definitely rewards the effort put in.
Recipe for beans with plums
Beans with plums is a dish that deserves a spot on our tables. Easy to prepare and yet impressive, it fits into the festive atmosphere and tradition. It's a great way to introduce something new to the Christmas menu.
Ingredients:
- 9 oz white beans
- 5 oz dried plums
- 1 large onion
- 2 tablespoons of oil
- 1 tablespoon of honey (optional)
- 2 bay leaves
- 4 allspice grains
- Salt and pepper to taste
Preparation:
- Soak the beans in water overnight. The next day, cook them until soft with the bay leaves and allspice grains.
- Heat the oil in a pan and sauté the finely chopped onion. Cut the plums into smaller pieces and add them to the onion. Fry briefly, then add the cooked beans and mix. Season with honey, salt, and pepper to taste.
- Simmer over low heat for a few minutes until the flavors combine.
- Serve warm, either as a side dish for other Christmas dishes or as a standalone dish.
Why it's worth preparing beans with plums for Christmas
Beans with plums is not only a tasty but also a healthy option for the holiday table. Beans are an excellent source of plant-based protein. Dried plums add sweetness and depth of flavor to the dish and are also a source of fiber, which supports digestion—especially important during holiday feasts. The combination of these two ingredients creates a filling and aromatic dish that will delight both household members and guests.
