Effective plants to combat kitchen fruit fly invasion
3:03 PM EDT, June 29, 2024
Fruit flies can be a nuisance in the kitchen, especially in the summer when they are attracted to fermenting fruits. Several proven methods exist to eliminate them, but one of the best is to bring specific insect-eating plants into your home.
The sight of fruit flies buzzing around the kitchen can be irritating. Though they are tiny insects, they can be very troublesome. They appear suddenly, mainly in the kitchen, where they can ferment fruits and vegetables. They multiply quickly and are difficult to eliminate.
Though they don't bite or carry diseases, their presence is unhygienic. They feed on rotting products and then sit on food intended for consumption, leaving bacteria on it. Therefore, it's worth getting rid of them as soon as possible.
Place this plant in your home. You'll forget about fruit flies
Fruit flies don’t stand a chance against a carnivorous sundew. This plant can be found in natural conditions in places like America, in peat bogs. It lures insects with a sticky substance produced by its hairs, resembling water or nectar drops.
When a fruit fly, for example, approaches and sits on the sundew's leaf, the sticky substance immobilizes it, and the formic acid contained within dissolves the insect’s proteins, turning it into a liquid that provides the plant with essential nutrients. By growing a sundew at home, you can naturally get rid of fruit flies.
Besides sundew, other plants, such as the pitcher plant or Venus flytrap, are also very effective in combating pesky household insects.
Demanding care
Unfortunately, owning a sundew, for example, requires awareness that this beautiful and practical plant has specific requirements. Sundews grow in wetland areas. Although they like sunny spots, they do not favor heat.
You can safely place them on a southern or western windowsill but don't forget to water them regularly. They also dislike frequent relocation, so if you place it in a specific spot and it thrives, it's better to leave it there.