TechDiscover the hidden potential of the oven's warming drawer

Discover the hidden potential of the oven's warming drawer

The oven is crucial in every kitchen, especially for home baking enthusiasts. Although its operation might seem intuitive, many people are unaware of its full range of functions. The drawer under the oven, which might go unnoticed at first glance, holds potential that is often not fully utilized.

The drawer under the oven can have a practical use.
The drawer under the oven can have a practical use.
Images source: © kaw | KAW

In many kitchens, the drawer located under the oven often serves a little-used or even ignored function. While its main purpose might be to store baking sheets or kitchen accessories, its potential is much greater. In reality, this drawer offers a range of innovative uses that can significantly facilitate everyday cooking and kitchen organization.

The drawer under the oven - What is it for?

Most modern ovens have a drawer located under the main chamber. We usually keep baking accessories in it, such as sheets, brushes, or racks, which allows for effective use of kitchen space, especially in those with limited space.

It should be noted, however, that this drawer, technically known as a warming drawer, serves a very important function. It can significantly streamline the cooking process.

How to keep the drawer under the oven clean?

As its name suggests, the warming drawer is used to heat and maintain the temperature of dishes. It can maintain a temperature range from 104 to 167 degrees Fahrenheit. Thanks to it, you can serve two hot dishes prepared one after another at the same time. Additionally, the drawer is great for warming dishes, allowing food to be served on warm plates.

What is the drawer under the oven for?
What is the drawer under the oven for?© Canva | pixelshot

To fully utilize this function, it is essential to keep it clean. This is crucial because the drawer has direct contact with food. Regular cleaning of the oven and the drawer will help maintain the taste of dishes and ensure proper hygiene. Strong detergents are not recommended, though.

Natural cleaning agents, such as a solution of water and vinegar in a 1:1 ratio, are recommended. Simply wipe the inside of the drawer with a cloth soaked in this mixture. For tougher stains, like dried-on grease, baking soda can be used. Sprinkle the dirt with baking soda, moisten it with water, leave it for a few minutes, and then rinse it with warm water. In this way, stubborn stains should disappear without much effort.

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