Baked chicken roll recipe: A simple twist for dinner delight

Are you looking for ideas for a delicious and intriguing dinner? Do you want to prepare something special but are unsure what to make? I have a ready solution for you.

If you're tired of repeatedly cooking the same dishes and looking for an exciting alternative, you've come to the right place. In no time, you'll learn how to transform ordinary chicken breasts into a feast for the senses. Your loved ones will be impressed and will surely ask for seconds. 

How do I know this? I've used this recipe for several years, and no one has complained. Whenever it's on the table, it disappears first. So, as you can see, there's something special about it. Find a few free moments and get to know this new recipe immediately. You certainly won't regret it.

To prepare a tasty, interesting, and original dinner, you'll need just four ingredients you likely already have in your kitchen. The recipe's base is chicken, an ingredient you're probably familiar with. However, this won't be your standard breaded chicken straight from the pan.

This time, you'll bake it in the oven and shape it into cute rolls filled with the best ingredients: green pesto, juicy tomato, and yellow cheese. This flavor combination is simply irresistible. Moreover, you won't need breading, which means you'll save time and avoid a messy kitchen. The baked rolls will be a light and fresh idea for a family dinner. Since almost any side dish pairs well with them, you can serve them differently each time, ensuring the meal never gets boring. All pluses!

Ingredients:

• 2 chicken breasts
• 2 tomatoes
• 2.5 oz (70 g) of green pesto
• 1.75 oz (50 g) of yellow cheese
• 3 tablespoons of olive oil
• Spices: salt and pepper to taste

Preparation method:

1. Start by preparing the chicken. First, thoroughly clean and then dry the meat. 
2. Next, divide it into smaller pieces and pound them into thin slices with a meat tenderizer. 
3. Season each piece of chicken with salt and pepper for the taste. Then, spread a layer of green pesto over it. 
4. Place a few tomato slices directly on the pesto. 
5. Sprinkle the entire structure with grated yellow cheese. 
6. Finally, roll each piece of meat into a tight roll, place them in a baking dish, and drizzle with olive oil. 
7. Bake the prepared rolls in a preheated oven for 30 minutes at 340°F. That's it—enjoy your meal!